Give these simple and tasty little chocolate bites a try. They’re easy to make, don’t require baking and a delicious little sweet treat to satisfy your sweet tooth.
Yield: 12 squares
Prep Time: 15 minutes
Total Time: 45 minutes
Ingredients
6 Tbsp coconut oil, melted
4 Tbsp raw cacao powder
4 Tbsp almond butter
2 Tbsp raw honey
1 tsp vanilla extract
½ tsp peppermint extract
Pinch of salt
½ cup unsweetened shredded coconut, 2 Tbsp reserved
½ cup pecans, chopped
Directions
- Line an 8x8 inch dish with parchment paper. Set aside.
- Combine the coconut oil, cacao powder, almond butter, honey, vanilla, peppermint and salt in a small saucepan.
- Over low heat, in a double boiler, for 5-10 minutes, or until the ingredients are smooth and combined.
- Stir in the coconut and pecans (reserve 2 Tbsp of coconut for garnish).
- Pour the mixture into the prepared dish.
- Sprinkle on the reserved coconut.
- Freeze until set.
- Cut into squares.
- Store in an airtight container.
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